Press & Media
Articles, interviews and reviews
Articles, interviews and reviews
If you're a journalist, blogger or organisation looking for comment on tube feeding, blended diets or raising a child with complex medical needs, I'd be delighted to hear from you.
I know from experience that caring for a tube-fed child with complex medical needs means living in a permanent state of high alert. Every feed, every position change, every small routine is really about staying one step ahead of a medical emergency. I remember stretches of eight feeds a day, where missing one wasn’t an option, and the whole day simply revolved around the next feed. Writing a book is the furthest thing from your mind in a period of your life like that — you’re simply trying to get through the day safely.
For Kelly Kent, that relentless vigilance — years of watching, adjusting and problem-solving to keep her son Mason safe while tube feeding — became the exact expertise that shaped an Amazon number one bestseller: The Blended Diet Family Recipe Book.
This is a very special book to review for me, as the author and I met through Minishine’s birth group (around 14 years ago now!) and so I was there when her second son Mason was born and witnessed his health struggles from birth to the present day. This book represents years of experience, knowledge and passion from Kelly Kent, all geared towards one goal: to give her son the best chance at health she can, and now, to share that with others facing similar struggles.
I put my money where my mouth is and purchased my own copy of the book and have tried out a number of the recipes myself, despite not personally needing a tube-fed diet. My chronic illness makes it hard for me to get the right amounts of nutrients in my food without gaining weight and many of my meals are prepared in advance for me to then eat during the day, so convenience can be a large factor too. Oh, and I am dairy intolerant too! I found I was easily able to adapt the recipes in this book to meet all of those needs, with my husband blending a batch up and popping one in the fridge as a breakfast/lunch shake while freezing the rest for future meals. This has enabled me to tweak my intake of things like protein, fibre and iron to boost my usual diet while controlling the amount of calories, giving me a healthier, more well-rounded meal plan.
This is from a professional editorial review of the manuscript. I felt it captured the heart of the book so perfectly, I had to share. This is exactly what I hoped readers would feel when they opened the book.
"The Blended Diet Family Recipe Book is a deeply personal, empowering and practical guide for parents navigating the world of tube-feeding. It moves beyond clinical instruction, focusing instead on reclaiming the "human" and "family" aspects of feeding a child with complex medical needs.
The book feels like a conversation with a supportive friend who has "been there". It bridges the gap between medical necessity and the emotional desire to provide a child with real, nutritious food that aligns with family life. Including sections on the "grief" of a child not eating orally and practical advice on finding grants for blenders, the author shows a deep understanding of the lived reality of these families.
Rather than just "meals," the recipes are organised by specific needs, such as Iron Boost, Reflux Friendly, and Constipation Relief. This makes the book highly functional for daily troubleshooting.
It's the perfect resource for parents of tube-fed children seeking a practical, heart-centered guide to blending real food without the overwhelm"